Timber Stains
Timber is a natural material, so grain and colour will vary between tops. For closer matching, request a sample or visit the showroom.
Timber Table Tops — Key Details
- Commercial-grade finishing options
- High-traffic durability
- Suitable for repeat cleaning
- Round, square and rectangle tops
- Custom lengths and widths
- Project-specific sizing available
- Square, pencil-round and shark nose edges
- Clear coat or stain finishes
- Commercial sheen options available
Technical Specifications
Keep your timber top looking its best with simple day-to-day care.
- Wipe spills promptly with a damp cloth
- Avoid harsh chemicals, abrasive pads and bleach
- Use coasters and placemats in high-use areas
- Keep away from direct heat sources where possible
Solid timber can offer deeper grain character and may be refinished over time.
Timber veneer offers a more consistent look and can be a smart choice for larger quantities and certain project timelines.
- Solid timber: natural variation and strong character
- Veneer: consistent appearance across multiple tops
- Both: available with commercial-grade finishes
- Suitable for hospitality dining environments
- Commercial topcoats available for repeat cleaning
- Edge detailing helps reduce day-to-day impact wear
- Base selection matters for stability on larger top sizes
Certification options can be supplied for projects where required.
PEFC™/21-31-233
AFS/01-31-233
FSC® C113479
Edge Profile Options
Edge details change the overall look and help with day-to-day wear. Ask for a recommendation based on your venue type and table size.
Need help choosing the right timber top?
Send us your size, shape, stain preference and base choice. We’ll confirm suitability for your venue and cleaning routine.
Timber Table Top FAQs
Can I order custom sizes?
Will timber change over time?
Are timber tops suitable for hospitality venues?
Can you match an existing stain?
Recent Projects — using Timber Table Tops
Related Blog Content
Base Pairing Ideas
Pair your top with a base that suits the size, weight and venue traffic.





